Why Fudge Covered in Chocolate?

Several folks have asked me, “Why cover the fudge in chocolate?” and “Why hand foil each piece?”  Well, being a big fan of chocolate and having sampled many types over the years, I decided that something was missing with traditional fudge. I enjoyed fudge, but never did like the presentation or the fact that many were really sugary and overly sweet.  I wanted to take fudge up a notch and decided that two critical areas needed to be addressed: the taste and the presentation.  So, my twist was to develop some really interesting flavors that would be rich and creamy (not sugary sweet) and then coat them in a complementary milk or dark chocolate, which adds to the flavor experience.  Additionally, we chose to offer individual chunky pieces and individually wrap them in colorful foil making for an eye-catching presentation. We even box them up in attractive collections for gift giving. Those that have sampled our Fudge Cubze tell us they taste like nothing they’ve had before and they love the packaging – specifically with gift giving in mind. The last aspect of our twist is that every Fudge Cubze comes with an inspirational statement about happiness!

This doesn’t mean that traditional slabs or tubs of fudge aren’t quite good – they are. Fudge Cubze are just a new twist on the traditional favorite.

2 thoughts on “Why Fudge Covered in Chocolate?”

Leave a Reply

Your email address will not be published. Required fields are marked *